‘AYURVEDA AAHARA’ ADVOCATED AS GLOBAL NUTRITION MODEL ON WORLD FOOD DAY

On October 16, World Food Day, the Ayush Ministry emphasised the nation’s commitment to fostering a healthier and more sustainable planet through groundbreaking initiatives like 'Ayurveda Aahara', a unique food philosophy rooted in balance, wellness, and nature.

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On October 16, World Food Day, the Ayush
Ministry emphasised the nation’s commitment to fostering a healthier and more
sustainable planet through groundbreaking initiatives like ‘Ayurveda Aahara’, a
unique food philosophy rooted in balance, wellness, and nature.

The theme for the Day this year is ‘Hand in
Hand for Better Foods and a Better Future’.

It is to be noted that the Food Safety and
Standards Authority of India (FSSAI), in consultation with the Ministry of
Ayush, has recently released a definitive list of Ayurveda Aahara products
under Category A, providing the first comprehensive reference framework for
authentic Ayurvedic dietary preparations.

Ayurveda Admin

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